おすすめ料理

• 

  Specialty: Sweet and sour pork with black vinegar - 1,628 yen (tax included) - with a melt-in-your-mouth texture

  1628 yen(税込)

  The chef's recommendation is the "Sweet and Sour Pork with Black Vinegar," made with a generous amount of black vinegar! Lean shoulder loin meat is slowly simmered until tender and then mixed with the sauce.The rich aroma of the black vinegar sauce will whet your appetite. Please try it when you visit our restaurant! *Half size 1,078 yen (tax included) We also offer lunch and all-you-can-drink courses where you can enjoy this exquisite sweet and sour pork.

  続きを読む
  1/10

  

  Specialty: Sweet and sour pork with black vinegar - 1,628 yen (tax included) - with a melt-in-your-mouth texture

  1628 yen(税込)

  The chef's recommendation is the "Sweet and Sour Pork with Black Vinegar," made with a generous amount of black vinegar! Lean shoulder loin meat is slowly simmered until tender and then mixed with the sauce.The rich aroma of the black vinegar sauce will whet your appetite. Please try it when you visit our restaurant! *Half size 1,078 yen (tax included) We also offer lunch and all-you-can-drink courses where you can enjoy this exquisite sweet and sour pork.

• 

  Recommended: The perfect balance of spiciness and flavor: Sichuan Mapo Tofu, 1,408 yen (tax included)

  1408 jpy(税込)

  The chef's recommended dish is "Sichuan Mapo Tofu"! Made using dozens of different spices, this is a masterpiece that has a strong umami flavor amidst the spiciness.It has a well-balanced spiciness that combines the spiciness of chili peppers (ra-wei) and the numbing spiciness of Sichuan peppercorns (ma-wei). It also goes well with alcohol, so it's recommended as a snack to have with your afternoon drinks.

  続きを読む
  1/10

  

  Recommended: The perfect balance of spiciness and flavor: Sichuan Mapo Tofu, 1,408 yen (tax included)

  1408 jpy(税込)

  The chef's recommended dish is "Sichuan Mapo Tofu"! Made using dozens of different spices, this is a masterpiece that has a strong umami flavor amidst the spiciness.It has a well-balanced spiciness that combines the spiciness of chili peppers (ra-wei) and the numbing spiciness of Sichuan peppercorns (ma-wei). It also goes well with alcohol, so it's recommended as a snack to have with your afternoon drinks.

• 

  {Popular} The delicious taste and texture of squid is irresistible ☆ Stir-fried squid and seasonal vegetables with rock salt 1,298 yen (tax included)

  1298 jpy(税込)

  A stir-fry made with soft, sticky and delicious Mongo squid and seasonal vegetables! Stir-fried with salt and garlic, and finished with a splash of vinegar to create a refreshing taste! Please give it a try! We recommend enjoying your favorite dishes from the a la carte menu, but we also have lunch and value courses available★

  続きを読む
  1/10

  

  {Popular} The delicious taste and texture of squid is irresistible ☆ Stir-fried squid and seasonal vegetables with rock salt 1,298 yen (tax included)

  1298 jpy(税込)

  A stir-fry made with soft, sticky and delicious Mongo squid and seasonal vegetables! Stir-fried with salt and garlic, and finished with a splash of vinegar to create a refreshing taste! Please give it a try! We recommend enjoying your favorite dishes from the a la carte menu, but we also have lunch and value courses available★